Spring Chicken-Tortellini Casserole
- Prep time:20 min
- Total time:20 min
- Ingredients:7
- Servings:6
- Calories per serving:530
By Pillsbury Kitchens (Opens in a new tab)Updated
Spring Chicken-Tortellini Casserole
- Prep time:20 min
- Total time:20 min
- Ingredients:7
- Servings:6
- Calories per serving:530
Chicken and asparagus in a creamy Alfredo sauce join forces with cheese tortellini for a speedy all-in-one meal.
Ingredient
- 1 pkg (19 oz) frozen cheese-filled tortellini
- 1 pkg (9 oz) frozen asparagus cuts
- 1 tablespoon margarine or butter
- 1/4 cup Progresso™ Italian style bread crumbs
- 1 pkg (9 oz) frozen diced cooked chicken breast, heated as directed on package
- 1 jar (16 oz) Alfredo pasta sauce
- 2 tablespoons shredded fresh Parmesan cheese
Instructions
- Step 1In Dutch oven, bring 4 quarts (16 cups) water to a boil. Add tortellini; return to a boil. Reduce heat to low. Add asparagus; simmer 3 minutes or until tortellini are tender. Drain.
- Step 2Meanwhile, in small nonstick skillet, melt margarine over medium-high heat. Add bread crumbs; stir to coat. Cook 1 to 2 minutes or until golden brown, stirring constantly. Remove from heat.
- Step 3Place cooked tortellini and asparagus in large serving bowl. Gently stir in chicken and Alfredo sauce. Top with bread crumbs; sprinkle with Parmesan cheese. Serve immediately.
Nutrition Facts
- Calories530
- Total Fat35g
- Protein28g
- Total Carbohydrate26g
- Sugars3g
Servings: 6
Serving Size: 1 Cup
Common.NutritionFacts.Shared.CaloriesSection.AmountPerServing Calories : 530
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 35g | 54% |
| Saturated Fat | 19g | 95% |
| Cholesterol | 190mg | 63% |
| Sodium | 650mg | 27% |
| Total Carbohydrate | 26g | 9% |
| Dietary Fiber | 1g | 4% |
| Sugars | 3g | % Value Not Available |
| Protein | 28g | % Value Not Available |
| Calcium | Value Not Available | 32% |
| Iron | Value Not Available | 12% |
| Vitamin A | Value Not Available | 32% |
| Vitamin C | Value Not Available | 8% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 2,
- Lean Meat 3,
- Fat 5
Carbohydrate Choice
- Carbohydrate Choice2
