Slice and Serve Garlic Butter Crescents
- Prep time:10 min
- Total time:25 min
- Ingredients:6
- Servings:12
By Pillsbury Kitchens (Opens in a new tab)Updated
Slice and Serve Garlic Butter Crescents
- Prep time:10 min
- Total time:25 min
- Ingredients:6
- Servings:12
- Calories per serving:
What’s golden brown and cheesy all over? These easy slice and serve crescent dippers!
Ingredient
- 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count)
- 2 tablespoons butter, melted
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 2-3 tablespoons grated Parmesan cheese
- Ranch dressing and tomato pasta sauce, for serving (if desired)
Instructions
- Step 1Heat oven to 375°F. Open can but do not unroll dough. With serrated knife, cut dough roll into 12 even slices.
- Step 2Place slices on ungreased cookie sheet. Brush tops with melted butter; sprinkle with Italian seasoning, garlic powder and Parmesan cheese.
- Step 3Bake 12 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.
Recipe Tips
- If serving with pasta sauce, heat the sauce before serving.
Nutrition Facts
Nutrition facts are not available for this recipe
